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The Food of the Gods and How It Came to Earth Annotated
H G Wells
The Food of the Gods and How It Came to Earth Annotated
H G Wells
The Food of the Gods and How It Came to Earth is a science fiction novel by H. G. Wells, first published in 1904. It is divided into three books. Book 1 introduces Mr Bensington, a research chemist. Along with Professor Redwood, he develops the 'food of the gods'; a food that accelerates the growth of children and turns them into giants when they become adults.
Media | Książki Paperback Book (Książka z miękką okładką i klejonym grzbietem) |
Wydane | 17 grudnia 2020 |
ISBN13 | 9798582820642 |
Wydawcy | Independently Published |
Strony | 310 |
Wymiary | 140 × 216 × 17 mm · 358 g |
Język | English |
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