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New And Delicious Recipes To Make Pies
Refugio Coyazo
New And Delicious Recipes To Make Pies
Refugio Coyazo
Get the dough rolling and perfect your pie-making skills to bake beautiful, foolproof versions of the corner bakery classics and French patisserie favorites--plus a host of whimsical, modern pies and tarts of all kinds like sky-high meringue pies, uniquely flavored fruit pies with intricate lattice-woven tops, and lush elegant tarts.
In this book, you will discover:
- A note about the art work
- Table of Contents
- Pie!
- Making a Single Crust Pie to be baked with a filling
- Making a Single Crust Pie baked without a filling (blind crust)
- Making a Lattice Pie
- Making tarts
- Making fried pies
- Pre aping top crust for baking
- #1 Pie Crust
- #2 Pie Crust
- #3 Oil Pastry Crust
- And so much more!
Get your copy today!
Media | Książki Paperback Book (Książka z miękką okładką i klejonym grzbietem) |
Wydane | 13 czerwca 2021 |
ISBN13 | 9798519821643 |
Wydawcy | Independently Published |
Strony | 202 |
Wymiary | 152 × 229 × 12 mm · 303 g |
Język | English |
Zobacz wszystko od Refugio Coyazo ( np. Paperback Book )