Paul Richards' Book of Breads, Cakes, Pastries, Ices and Sweetmeats Especially Adapted for Hotel and Catering Trades - Paul Richards - Książki - Book on Demand Ltd. - 9785518427068 - 2 stycznia 2013
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Paul Richards' Book of Breads, Cakes, Pastries, Ices and Sweetmeats Especially Adapted for Hotel and Catering Trades

Paul Richards

Paul Richards' Book of Breads, Cakes, Pastries, Ices and Sweetmeats Especially Adapted for Hotel and Catering Trades

This book, "Paul Richards' book of breads, cakes, pastries, ices and sweetmeats Especially adapted for hotel and catering trades", by Paul Richards, is a replication of a book originally published before 1907. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.

Media Książki     Paperback Book   (Książka z miękką okładką i klejonym grzbietem)
Wydane 2 stycznia 2013
ISBN13 9785518427068
Wydawcy Book on Demand Ltd.
Strony 184
Wymiary 146 × 11 × 207 mm   ·   244 g
Język English  

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