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Production and Breeding of Chilli Peppers (Capsicum spp.) 1st ed. 2016 edition
Elizanilda Ramalho do Rego
Production and Breeding of Chilli Peppers (Capsicum spp.) 1st ed. 2016 edition
Elizanilda Ramalho do Rego
The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of fruits.
134 pages, 23 black & white illustrations, 2 colour illustrations, 12 black & white tables, biograph
Media | Książki Hardcover Book (Książka z twardym grzbietem i okładką) |
Wydane | 14 kwietnia 2016 |
ISBN13 | 9783319065311 |
Wydawcy | Springer International Publishing AG |
Strony | 134 |
Wymiary | 241 × 166 × 16 mm · 381 g |
Język | German |
Zobacz wszystko od Elizanilda Ramalho do Rego ( np. Hardcover Book i Paperback Book )