Powiedz znajomym o tym przedmiocie:
Feathers: The Game Larder
Jose Souto
Feathers: The Game Larder
Jose Souto
After the success of Venison, The Game Larder, here is chef Souto and genius photographer Steve Lee’s take on modern international recipes for all feathered game: from plucking and butchering to cooking. How to debone, butterfly, crown, truss, fillet and stuff. Pheasant, wild fowl, pigeon, duck etc with top guest chefs from around the world.
256 pages, 300 colour photographs
Media | Książki Hardcover Book (Książka z twardym grzbietem i okładką) |
Wydane | 2 sierpnia 2018 |
ISBN13 | 9781910723739 |
Wydawcy | Merlin Unwin Books |
Strony | 256 |
Wymiary | 224 × 277 × 30 mm · 1,45 kg |
Ilustrator | Lee, Steve |