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Caviar: A Global History - Edible
Nichola Fletcher
Caviar: A Global History - Edible
Nichola Fletcher
Caviar: piquant, luxurious and decadent, it is renowned the world over. A story of greed, indulgence, enterprise and hope, this book starts by looking back to its heyday in Tsarist Russia, America and Europe in the Roaring Twenties, before telling the story of production, trade and consumption today.
144 pages, 20 black & white illustrations, 40 colour illustrations
Media | Książki Hardcover Book (Książka z twardym grzbietem i okładką) |
Wydane | 15 maja 2010 |
ISBN13 | 9781861896506 |
Wydawcy | Reaktion Books |
Strony | 144 |
Wymiary | 130 × 206 × 16 mm · 317 g |
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