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The Joy of Gluten-Free, Sugar-Free Baking: 80 Low-Carb Recipes that Offer Solutions for Celiac Disease, Diabetes, and Weight Loss
Peter Reinhart
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zł 108,90
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The Joy of Gluten-Free, Sugar-Free Baking: 80 Low-Carb Recipes that Offer Solutions for Celiac Disease, Diabetes, and Weight Loss
Peter Reinhart
224 pages, illustrations
| Media | Książki Hardcover Book (Książka z twardym grzbietem i okładką) |
| Wydane | 14 sierpnia 2012 |
| ISBN13 | 9781607741169 |
| Wydawcy | Random House USA Inc |
| Strony | 224 |
| Wymiary | 210 × 261 × 22 mm · 1,03 kg |
| Język | English |
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