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Know How Basics
Suzette Vaughn
Know How Basics
Suzette Vaughn
This little guide will help a novice with the basics on all the below including basic food pairing or the wines listed. What is Wine?SulfitesAllergies and HeadachesWine TastingWine WordsCollectingPackaging/LabelsStorageBuying TipsServingServing TemperaturesHealth BenefitsRed: Barbera, Cabernet Franc, Cabernet Sauvignon, Durif, Lambrusco, Manseng, Melbac, Merlot, Nebbiolo, Petit Verdot, Pinot Noir, Sangiovese, Syrah, Tempernillo, ZinfindelWhite: Chardonay, Chenin Blanc, Gewürztraminer, Merlot Blanc, Pinot Gris, Riesling, Roussanna, Sauvignon Blanc, Viognier, ChampagneOther: Muscat, Concord, Niagari, Muscadine, ScuppernogHybrid: Chambourcin, Chardonel, Traminette, Seyval Blanc
Suzette spent five years running a book and wine shop, talking to vineyards, wineries, and vintners.
Media | Książki Paperback Book (Książka z miękką okładką i klejonym grzbietem) |
Wydane | 19 maja 2016 |
ISBN13 | 9781533256690 |
Wydawcy | Createspace Independent Publishing Platf |
Strony | 44 |
Wymiary | 140 × 216 × 2 mm · 63 g |
Język | English |