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Managing People in the Hospitality Industry - Hospitality Essentials Series 1. wydanie
Michael Riley
Managing People in the Hospitality Industry - Hospitality Essentials Series 1. wydanie
Michael Riley
This is a book about being a successful manager in the complex hospitality industry. Approaching the subject in the context of personal development, it offers future managers essential knowledge and insight into the opportunities, the constraints, the problems and the solutions that face management at any level in the industry.
208 pages, 16 Line drawings, black and white; 20 Tables, black and white; 16 Illustrations, black an
Media | Książki Paperback Book (Książka z miękką okładką i klejonym grzbietem) |
Wydane | 21 grudnia 2018 |
ISBN13 | 9781138296886 |
Wydawcy | Taylor & Francis Ltd |
Strony | 208 |
Wymiary | 163 × 229 × 12 mm · 356 g |
Język | English |
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