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How to Brew Good Beer: a Complete Guide to the Art of Brewing Ale Bitter Ale, Table-ale, Brown Stout, Porter and Table Beer, to Which Are Added Practical Instructions for Making Malt
John Pitt
How to Brew Good Beer: a Complete Guide to the Art of Brewing Ale Bitter Ale, Table-ale, Brown Stout, Porter and Table Beer, to Which Are Added Practical Instructions for Making Malt
John Pitt
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface.
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194 pages
Media | Książki Paperback Book (Książka z miękką okładką i klejonym grzbietem) |
Wydane | 9 września 2021 |
ISBN13 | 9781013853388 |
Wydawcy | Legare Street Press |
Strony | 194 |
Wymiary | 233 × 155 × 16 mm · 276 g |
Język | English |
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