Powiedz znajomym o tym przedmiocie:
All Along the Rhine: Recipes, Wines and Lore from Germany, France, Switzerland, Austria, Liechtenstein and Holland
Kay Nelson
All Along the Rhine: Recipes, Wines and Lore from Germany, France, Switzerland, Austria, Liechtenstein and Holland
Kay Nelson
Collection of over 130 recipes spans the range of home cooking, from appetizers, soups, main courses, and side dishes, to desserts and beverages. Among the recipes included are the traditional favourites and signature dishes from the six countries along the Rhine.
252 pages, 1, black & white illustrations
Media | Książki Paperback Book (Książka z miękką okładką i klejonym grzbietem) |
Wydane | 17 lipca 2003 |
ISBN13 | 9780781810005 |
Wydawcy | Hippocrene Books Inc.,U.S. |
Strony | 252 |
Wymiary | 138 × 204 × 14 mm · 270 g |