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Minimally Processed Refrigerated Fruits and Vegetables New edition
Robert C Wiley
Minimally Processed Refrigerated Fruits and Vegetables New edition
Robert C Wiley
This is a state-of-the-art reference on minimally processed refrigerated fruits and vegetables for food scientists and technologists. It discusses consumer perspectives for fresh-like refrigerated foods, details processing operations and discusses packaging materials.
368 pages, biography
Media | Książki Hardcover Book (Książka z twardym grzbietem i okładką) |
Wydane | 30 kwietnia 1994 |
ISBN13 | 9780412055713 |
Wydawcy | Kluwer Academic Publishers Group |
Strony | 368 |
Wymiary | 155 × 235 × 22 mm · 743 g |
Język | English |
Redaktor | Wiley, Robert C. |
Zobacz wszystko od Robert C Wiley ( np. Hardcover Book )