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Protein Interactions 1992 edition
G. Weber
Protein Interactions 1992 edition
G. Weber
This book presents a detailed examination of the physical properties of proteins and their associations with solvents, ligands, and each other. Discussions of protein-solvent interactions address issues including protein folding, membrane associations, and protein dynamics.
304 pages, biography
Media | Książki Hardcover Book (Książka z twardym grzbietem i okładką) |
Wydane | 31 maja 1992 |
ISBN13 | 9780412030314 |
Wydawcy | Chapman and Hall |
Strony | 294 |
Wymiary | 155 × 235 × 19 mm · 607 g |
Język | English |
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