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Sushi at Home: The Beginner's Guide to Perfect, Simple Sushi
Yuki Gomi
Sushi at Home: The Beginner's Guide to Perfect, Simple Sushi
Yuki Gomi
Do you love buying sushi for lunch, enjoy eating at Japanese restaurants for dinner, but think sushi is too difficult to make at home? This title helps you learn the joys of cling film and the technique of rolling step-by-step and why a hairdryer is essential for making the all-important perfect sushi rice.
176 pages, Illustrations
Media | Książki Hardcover Book (Książka z twardym grzbietem i okładką) |
Wydane | 27 czerwca 2013 |
ISBN13 | 9780241145647 |
Wydawcy | Penguin Books Ltd |
Strony | 176 |
Wymiary | 204 × 231 × 20 mm · 812 g |
Zobacz wszystko od Yuki Gomi ( np. Hardcover Book )